At its finest – fruit sweet Riesling from the Mosel

Vineyards around Uerzig © Pixabay

Riesling develops a great deal much flavor when maturing in the cool climate. It matures very well on heat-storing soils, in sun-oriented locations. This is true to a large extent for the steep slate slopes of the Mosel wine region. On slate Riesling often develops a racy acidity, which in fruit sweet Rieslings can play a brilliant game with fruit and sweetness . That’s why fruit sweet Rieslings are among my favorite sweet wines. In the offer of the usual wine trade are usually found only a few such fruit sweet Riesling. All the more reason why I was pleased to receive an e-mail telling me that “one month ago I started an online shop for Riesling Spaetlesen“. This appealed to me so much that I immediately responded positively to the request to taste some wines from its assortment and to blog about it.

Read more …

Melsheimer – Riesling from feinherb to fruity sweet


steillagen-bei-traben-trarbach
Steep vineyard in Traben-Trarbach

Around half of the vineyards of the Melsheimer winery in Reil are extremly steep slopes, Mr. Melsheimer senior told us in mid-April this year when he showed us around the winery and brought us closer to history, vineyards and vinification of the Melsheimer winery. There are now many steep slopes on the Moselle, but only 5% of them are among the steepest – with a share of 50% probably a challenge in viticulture. Mr. Melsheimer senior renounced various plant protection products, which his son Thorsten consistently continued, first by converting to ecological, then biodynamic viticulture and then in 2013 finally with the Demeter certification.

Around 3/4 of the slightly more than 11 hectares of vineyards, which all are exclusively planted with Riesling, are in the vineyard Mullay-Hofberg, situated directly above the river Moselle. Their southeast orientation together with the barren slate soil ensure long-lasting, excellent ripening conditions.

Read more …